Marcie Keefe: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

Cyclodextrin Inclusion Complex Formation and Solid-State Characterization of the Natural Antioxidants α-Tocopherol and Quercetin

Koontz, John L., Marcy, Joseph E., O’Keefe, Sean F., Duncan, Susan E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2009

Language:

english

File:

PDF, 763 KB

english, 2009

2

Effect of Antioxidants on Oxidative Stability of Edible Fats and Oils: Thermogravimetric Analysis

van Aardt, Marleen, Duncan, Susan E., Long, Timothy E., O'Keefe, Sean F., Marcy, Joseph E., Sims, Susan R.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2004

Language:

english

File:

PDF, 61 KB

english, 2004

3

Controlled release of α-tocopherol, quercetin, and their cyclodextrin inclusion complexes from linear low-density polyethylene (LLDPE) films into a coconut oil model food system

Koontz, J.L., Moffitt, R.D., Marcy, J.E., O’Keefe, S.F., Duncan, S.E., Long, T.E.

Journal:

Food Additives & Contaminants Part A

Year:

2010

Language:

english

File:

PDF, 319 KB

english, 2010

4

The Sleeper Wakes: Harlem Renaissance Stories by Women

Curb, Rosemary Keefe, Knopf, Marcy

Journal:

Year:

1995

Language:

english

File:

PDF, 205 KB

english, 1995

5

0712 Oxygen barrier and light interference packaging properties for controlling light-induced oxidation in milk

Potts, H., Duncan, S., Johnson, M. L., O'Keefe, S. F., Marcy, J. E., Mallikarjunan, K.

Journal:

Journal of Animal Science

Year:

2016

Language:

english

File:

PDF, 280 KB

english, 2016

6

Polymer processing and characterization of LLDPE films loaded with α-tocopherol, quercetin, and their cyclodextrin inclusion complexes

John L. Koontz, Joseph E. Marcy, Sean F. O'Keefe, Susan E. Duncan, Timothy E. Long, Ronald D. Moffitt

Journal:

Journal of Applied Polymer Science

Year:

2010

Language:

english

File:

PDF, 566 KB

english, 2010

7

Family participation during resuscitation: An option

Constance J Doyle, Hank Post, Richard E Burney, John Maino, Marcie Keefe, Kenneth J Rhee

Journal:

Annals of Emergency Medicine

Year:

1987

Language:

english

File:

PDF, 353 KB

english, 1987

8

Sorption Behavior of Selected Aldehyde-scavenging Agents in Poly(ethylene terephthalate) Blends

E.C. Suloff, J.E. Marcy, B.A. Blakistone, S.E. Duncan, T.E. Long, S.F. O'Keefe

Journal:

Journal of Food Science

Year:

2003

Language:

english

File:

PDF, 333 KB

english, 2003

9

Release of antioxidants from poly(lactide-co-glycolide) films into dry milk products and food simulating liquids

Marleen Van Aardt, Susan Ellen Duncan, Joseph Edward Marcy, Timothy Edward Long, Sean Francis O'Keefe, Susan Rae Sims

Journal:

International Journal of Food Science & Technology

Year:

2007

Language:

english

File:

PDF, 256 KB

english, 2007

10

Controlling Light Oxidation Flavor in Milk by Blocking Riboflavin Excitation Wavelengths by Interference

J.B. Webster, S.E. Duncan, J.E. Marcy, S.F. O'Keefe

Journal:

Journal of Food Science

Year:

2009

Language:

english

File:

PDF, 626 KB

english, 2009

11

Aroma Analysis of Light-Exposed Milk Stored With and Without Natural and Synthetic Antioxidants

M. van Aardt, S.E. Duncan, J.E. Marcy, T.E. Long, S.F. O’Keefe, S.R. Nielsen-Sims

Journal:

Journal of Dairy Science

Year:

2005

Language:

english

File:

PDF, 374 KB

english, 2005

12

Effect of Antioxidant (α-Tocopherol and Ascorbic Acid) Fortification on Light-Induced Flavor of Milk

M. van Aardt, S.E. Duncan, J.E. Marcy, T.E. Long, S.F. O’Keefe, S.R. Nielsen-Sims

Journal:

Journal of Dairy Science

Year:

2005

Language:

english

File:

PDF, 227 KB

english, 2005

13

Effect of narrow wavelength bands of light on the production of volatile and aroma-active compounds in ultra high temperature treated milk

J.B. Webster, S.E. Duncan, J.E. Marcy, S.F. O’Keefe

Journal:

International Dairy Journal

Year:

2011

Language:

english

File:

PDF, 353 KB

english, 2011

14

Enhancement of Plant Essential Oils' Aqueous Solubility and Stability Using Alpha and Beta Cyclodextrin

Samperio, Cristian, Boyer, Renee, Eigel, William N., Holland, Kevin W., McKinney, Julie S., O’Keefe, Sean F., Smith, Richard, Marcy, Joseph E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2010

Language:

english

File:

PDF, 2.07 MB

english, 2010

15

Protecting soymilk flavor and nutrients from photodegradation

Bianchi, Laurie M., Duncan, Susan E., Webster, Janet B., Johnson, Daryan S., Chang, Hao-Hsun, Marcy, Joseph E., O'Keefe, Sean F.

Journal:

Food Science & Nutrition

Year:

2015

Language:

english

File:

PDF, 1.17 MB

english, 2015

16

Physical properties of nanocomposite polylactic acid films prepared with oleic acid modified titanium dioxide

Baek, Naerin, Kim, Young T., Marcy, Joe E., Duncan, Susan E., O’Keefe, Sean F.

Journal:

Food Packaging and Shelf Life

Year:

2018

Language:

english

File:

PDF, 3.83 MB

english, 2018

17

0712 Oxygen barrier and light interference packaging properties for controlling light-induced oxidation in milk

Potts, H., Duncan, S., Johnson, M. L., O'Keefe, S. F., Marcy, J. E., Mallikarjunan, K.

Journal:

Journal of Animal Science

Year:

2016

File:

PDF, 280 KB

2016